Attended a Hungarian Church Bazzar/Bake Sale

Pogarcsa- yeast dough made with bacon bits/ toportyu

Hurka, delicious with roast potatoes and pickled yellow peppers with cabbage

Kremes pastry

Hungarian sweet paprika

Finally, I bought the noodle maker where you drop the mixture into the boiling water through this glider

Today, we went to a Hungarian Bake Sale/Bazzar at a Reformed Church. I was thrilled to see so many food specialties, from pastries, to home made sausages. We treated ourselved to lentil soup, and schnitzel. I took pictures but unfortunately,  the blog does not recognized my cell phone photo's and I was unable to publish it. I chatted with the Hungarian pastor, and his wife. It must have been five years since we attended one of these functions. I made sure we bought enough to treat my guests at Christmastime to these delicacies. I even came across a noodle maker which I no longer had. Here are some pictures of my purchases today!